Whining About Tipping
Read MoreThis article is about tipping. When to tip. When not to tip. And how much.
It’s also about tipping protocol in what one might call “extenuating circumstances.”
Read MoreThis article is about tipping. When to tip. When not to tip. And how much.
It’s also about tipping protocol in what one might call “extenuating circumstances.”
Read MoreOne of our favorite restaurants has opened its second Las Vegas location. Tonight was the grand opening.
Fleming’s Steakhouse, of Summerlin fame, opened up location number two on the south end of the Las Vegas Strip, in Town Square.
We were among the first diners to arrive this evening and were the first to pay, which I suppose officially makes us Customer Number 1.
Read More1. The Goldman Family Restaurant Monopoly (Stevan Goldman’s Restaurant Recommendations)
2. On Thin Ice (“Poker Night in America” Visits the Home of the NHL’s Pittsburgh Penguins)
3. Random Musings and Images (Miscellaneous Snapshots of Pittsburgh)
Read MorePart 1 — A Visit to Pittsburgh’s Famous Penn Brewery
Part 2 — Dining With the Weinstocks (Grand Concourse Restaurant)
Read MoreHow difficult is it to make a crepe?
Well, it might as well be rocket science if you’re dining at the newest cafe-restaurant which just opened up at Tivoli Village, in Summerlin. Wanna’ guess what the name of this new place is? Try this: The Crepe.
The most outrageous thing about our lunchtime visit today was — WE NEVER GOT ANY CREPES!