My NFL Wagers (Week 1)



Read MoreMeet Alex Dreyfus — who faces my firing squad of questions.

Read MoreVeronic shares a personal journey. Rather than covering just the female stars, she explains why she loves specific singers and notes what made them so unique as stage performers. I enjoyed this personal perspective, which made me listen to some songs I thought I knew before in entirely different ways.

Read MoreRules for Reaching Me During the NFL Season:

What the fuck is wrong with these people? Oh, and what’s a toddler doing in Las Vegas, anyway?
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Executive Chef Terry Lynch at El Segundo Sol, flanked by two loyal fans
Read MoreNo detail is too small for the master of food and beverage, Terry Lunch. When the famed partner-chef of the much-celebrated Mon Ami Gabi Restaurant (inside Paris Casino) opened El Segundo Sol, which offers highly-customized Mexican fare, he chose his recipes and ingredients carefully.

Read MoreHere’s a fun story from my days working for PokerStars.com, where I served as Director of Communications between 2004-2006. After Hurricane Katrina, we seriously considered making a bid for the NFL’s New Orleans Saints.

Read MoreLooking at the upcoming season’s NFL futures bets that I’ve already put in, I ask myself a simple question.
How can these bets possibly lose money?

Read MoreI browsed the magazine rack and was astonished to see a stunning number of gun, rifle, shotgun, and ammunition-related publications. No, this display isn’t at a gun show in Alabama. This was a bookstore in Summerlin, an upscale community in west Las Vegas.

Read MoreLittle boxes on the hillside,
Little boxes made of ticky tacky,
Little boxes on the hillside,
Little boxes all the same.
There’s a green one and a pink one
And a blue one and a yellow one,
And they’re all made out of ticky tacky
And they all look just the same.— Peter Seeger (“Little Boxes” — 1962)