This is a review I never expected to write.
Toasted Gastrobrunch gets my highest recommendation. After two lunchtime visits, I’m astonished by the high quality, the amazingly wide variety, fast and friendly service, and extraordinary value of everything I’ve tasted on their menu. Oh, and they have an amazing special promotion right now that I have to tell you about. You won’t believe this.
Here’s the full story.
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SCREAMING DOESN’T MAKE THE FOOD TASTE ANY BETTER
Attention carrots! Taste better, you orange bastards! Do you hear me? I’m yelling at you!
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How is it possible that an isolated town with a population of 7,200 in the middle of nowhere has a gigantic world-class bakery (in Mammoth Lakes, CA)….and then just 42 miles away in another town with a population of 3,800 there’s ANOTHER astounding bakery selling fresh baked goods, deli items, and everything tastes amazing (in Bishop, CA)……
……and yet Las Vegas with an area population of 2,200,000 doesn’t have a single decent bakery?
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MY CAKE RANT: WHAT HAPPENED TO GOOD OLD-FASHIONED SIMPLICITY?
Why is it impossible to find a cake that’s simple, fresh, and delicious?
This goes for grocery stores, restaurants, and even bakeries.
Growing up, I always loved simplicity — coconut cake, chocolate cake, Boston cream pie, lemon pound cake, and simple sheet cakes that weren’t anything fancy, but were always tasty. These cakes were easy to make. Everybody loved those simple cakes.
Now, every cake I see, and every dessert I order LOOKS awesome. But they all TASTE LIKE SHIT!
EVERYWHERE!
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Marieta Dalla
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