Restaurant Mistakes are Fine; Ignoring Them Isn’t

Read MoreA great restaurant doesn’t distinguish itself by how few mistakes it makes, but by how well they handle those mistakes.
— Danny Meyer (Restauratuer)

Read MoreA great restaurant doesn’t distinguish itself by how few mistakes it makes, but by how well they handle those mistakes.
— Danny Meyer (Restauratuer)

Read MoreToday was the first live concert I’ve attended in more than a year.
It sure felt good and sounded great. Being with people and listening to music is one of the things I missed most while we were in lockdown. Let’s hope things will get back to normal slowly, steadily, and safely.

Read MoreMarieta says it’s time for a new refrigerator because the “old” one was bought 13 years ago. I say, run the old fridge into the ground.

Read MoreOnce we lose the bountiful beauty of nature — it’s gone forever. It can never be returned to the way it was, nor replaced.
Here’s a chance to save it.

Read MoreThere’s a serial arsonist burning down buildings on the west side of Las Vegas. This is plainly obvious to anyone who’s paying attention.